This is one of my favorite reciepes that Mother makes, she got it from Grandmother. It's great to carry to church or have for family gatherings.

20 oz of Frozen chopped Broccoli
1 cup of Rice
1 large onion
2 can of Cream of Mushroom Soup
1 1/2 cups of Shredded Cheddar Cheese (medium or sharp is best)
save 1/2 cup to go on top

Cok Rice according to direction on package. Cook broccoli and drain well. Saute onion in a little margarine and mix all ingrediants together. Put in a buttered casserole dish (9x11) inches. Bake for 25 minutes at 350 degrees. Yeilds 10 servings. This casserole may also be prepared and frozen if you wanted to make it ahead of time. Take out and let thaw at room temperature before baking.